Table of Contents

Textbook

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Contents:

PART ONE: INTRODUCTION TO THE AGRICULTURAL TEACHING PROFESSION
1. A Career in Agricultural Education
2. Entering and Advancing as a Professional   (click link to view sample .pdf file)
3. Philosophical Foundations of Agricultural Education
4. History and Development of Agricultural Education
5. Organization and Structure of Agricultural Education

PART TWO: PROGRAM DEVELOPMENT AND MANAGEMENT
6. Program Planning
7. Advisory and Citizen Groups
8. Curriculum Development
9. Student Enrollment and Advisement
10. Classroom and Laboratory Facilities
11. Instructional Resources

PART THREE: INSTRUCTION IN AGRICULTURAL EDUCATION
12. The Psychology of Learning
13. The Teaching Process
14. Classroom Management
15. Agricultural Literacy
16. Middle School Agricultural Education
17. High School Agricultural Education
18. Adult and Postsecondary Education
19. Evaluating Learning
20. Meeting the Needs of Diverse Students
21. Using Laboratories

PART FOUR: SUPERVISED EXPERIENCE, FFA, AND COMMUNITY RESOURCES
22. Supervised Experience
23. FFA
24. Community Resources

Appendixes
Glossary
Index

 

 

 

 

 

 

 

 

 


Last modified: 08/15/06